European Stars and Stripes (Newspaper) - August 04, 1968, Darmstadt, Hesse                                Casseroles Are not Only great Economy dishes they re great company dishes easy to prepare ahead As elegant As called for by the occasion. In the United states the term is usually synonymous with one dish meals More often than not the kind a housewife tosses together when the budget is Low Macaroni and cheese tuna and noodles but casseroles can offer much More. The following recipes for example Are great party fare. If you hesitate to serve company such a meal in a dish menu note that the seafood casserole was a favorite of Jackie Kennedy and served often to guests while she was in the White House. Mary Neth Turkey with noodles florentine seafood casserole i in. Crab meat i i cups finely chopped cel 1 la. Cooked shelled and Ery a tsp. Salt Tbs. Worcestershire sauce cups crushed potato chips. Tsp. Paprika Combine All ingredients but potato chips and paprika Ina buttered casserole. Top with the potato chips and Sprinkle with paprika. Bake at 400 degrees f. For 20 to 25 minutes. Serves 8. Hilb. A veined shrimp cup Mayonnaise cup chopped Green Pep per cup minced onion beef and bean casserole la. Dried kidney Beans tsp. Salt love garlic crushed 2 cups chopped onions1 cup chopped carrots 3 Tbs. Fat3 Tbs. Molasses 3-Pound Chuck Steak Salt and freshly ground Pep per1 Tbs. Chili powder 1 cup red win Broth and Tomato juice Parsley and breadcrumbs 1 12-lb. Turkey breastbone 15-lb Turkey Cut cup Peppercorns 4 carrots scraped and trimmed6 ribs celery 3 to 4 ibs. Fresh spinach i la. Plus 5 Tbs. Butter freshly ground Pepper Nutmeg or % cup flour up 8 cups strained Stock in which Turkey cooked2 cups heavy Cream 2 8-ounce package medium size noodles 2 egg Yolks lightly beaten1 cup freshly grated Parmesan cheese Salt place Turkey in Kettle and cover with cold water add Salt Peppercorns carrots and celery. Bring to boil and simmer two hours or until cooked and tender. Cut meat into bite size cubes. Rinse spinach and Cook covered in water that has Clung to leaves. Cook briefly and Drain Well. Add two Tablespoons hot butter and season with Salt Pepper and Nutmeg. Melt �/4 Pound butter in Large Saucepan add flour. When blended add Stock stirring rapidly with the whisk. Cook stirring frequently about 45  in the Cream. Continue cooking and stirring about 10 minutes. Meanwhile Cook the noodles in boiling salted water until Al Dente. Drain and run under cold running water. Using Large Cassel a Gamb smaller one about 10 quarts in All nil i a o o d 1 e spinach and Turkey. Pour Haigh Niimi stir with a two pronged Fork. Clip ill Hal sauce and pour Over All. Sprah a i a sheese adot with remaining butter. Be her no meat oven 400 degrees f. Heat casserole Tilghm Hupf broiler jus until cheese is Golden Brown. Server we Lap Wash Beans and soak overnight in 4 cups water. Do not Drain but acid enough fresh water to cover and simmer 1 hour with Salt and garlic. Drain off water and  a bed of half the onions and half the carrots in the Bottom of a big casserole which has a tight lid. Put Hal the Beans on the vegetables. Melt the fat in a Skillet add the molasses and Glaze the meat in this until it is a Ric Brown on both sides. Add the meat to the casserole and spread the rest of the vegetables on it and then the res of the Beans. Add some Salt and Pepper the Chili powder and the wine to the saute pan and rinse it Over the   bean water cover tightly and bake at 300 from 4 /2 to 51/2 hours the longer the add hot Broth or Tomato juice to before serving Sprinkle top wit Hirsley and Fine breadcrumbs. Serves Versailles 10 stuffed Green olives slice freshly ground Popper shredded Edam or Eddar cheese 8 Caroni Nius rooms pureed la. Roquefort cheese cup milk cup heavy Cream k Macaroni in in and mix wit decl cheese. Telesc empty mix the reserved a cup Over last . Serv cups one but still firm its excepting the of the shredded so and cover to fibs of butter on top yes f. Uncover for Page 16 the stars and stripes sunday aug 4 1961