European Stars And Stripes (Newspaper) - December 30, 1986, Darmstadt, Hesse                                Is Brown sugar better than White Why do some folks advocate brow Bugara being Superior to while it i Juit White sugar mixed with molasses. They make refined sugary distillation. I � not like Grain where in order to refine h they Lake of the outer Bull. Candace rack sinking Spring. A.  speaking. There is no difference Between White sugar and any kind of Brown sugar. Table sugar is sucrose regardless of whether it s while Biown. A Urbinato or raw. The Only difference is in the puce Don l think you re getting More Lor your Money simply because it looks loss refined la s not. David Armstrong author of the insider s guide to health foods says Brown sugar is simply refined while sugar in which molasses has been put Back. Generally in s sprayed on Turbin Adois sugar thai has been washed in a cell Fugo machine and called by the Spanish word for  Armstrong cells us that although a few stores mostly in Tho South Stock sugar Cane no Drury raw granulated sugar can to sold in the United Stales. And in 3 a Good thing he says because if it was you d be eating Dut insect fees. Line bacteria and Mold along with your sugar Blackstrap molasses has the highest concentration of nutrients from the raw sugar Cane but it s not a Miracle food. I be used lest wheat bread for a few years hut last week i discovered a hair baked right into it 1 wanted to write the company and could t find the address on the wrapper. I enjoy the bread but Don t want a repeat performance. Calif Cowan Wyandotte Mich. If the consumer from Michigan purchased a loaf of bread with a hair in  says . Gilbert office manager of Alexander Srol hers baking co., we would be very Happy to refund her the Purchase Price and assure her Hal this is a very isolated  company addresses Are always on labels although sometimes finding them requires searching As in this Case. Tho company would like to know where you purchased Tho bread As their Bakers Are franchised. Write to them Al 107 w. 10th st., Topeka Kan. 66601 incidentally originally this bread s fiber was provided by cellulose which was derived irom Wood. Just recently the company began making this bread Wilh an All vegetable fiber. Wood fiber is still commonly used in a vast array of food products including diet desserts Barbecue sauce pizza lopping cookie mixes High fiber cereals and Many others. My son carries instant Cocoa in a stainless steel thermos. By the time he opens the thermos the Cocoa smelts sour. It will still be hot though. What can be problem be i be done everything to keep the thermos clean. D.h., Chinchilla a. I remember having a similar problem when my children were Young and stopped sending them to school with hot Cocoa because of it. 1 wish i had known then that the Cocoa was not in fact actually sour. Kathleen Mcmahon. Pad. And manager of Hershey s Nul lion affairs advises that her company s research groups have come up with a possible explanation for the sour smell. What we expect could be happening explains Mcmahon is acetic acid from the Cocoa which arises when the Cocoa s heated is escaping into he Small amount of head space of the thermos. The acetic acid Imit