European Stars And Stripes (Newspaper) - April 18, 1987, Darmstadt, Hesse                                Today s crossword tenderloin of pork with hungarian Pizzazz by Pierre Franey Newyork times regional tastes seem id change in the subtlest ways a few years ago As i was Raveling in he Midwest i noticed on abundance of fresh pork tenderloin in the meat markets notably in Chicago. Returning to Mew York i was surprised to find int this Cut of pork was not Al Ell easy to coma by. Stores that sold 11 were Lew and their Stock waa generally smiled./. ,. To Judela from recant shopping rips however this has changed pork tenderloin is fairly widely available Al Butcher counters. The flavor and texture of pork tenderloin lends a self to a variety of appealing preparations you can Broil it Ullh a touch of herbs or spices Cut it into thin slices Coaling the slices Ullh bread crumbs and a touch of freshly grated Parmesan cheese or Cook it in what might be called the hungarian style with Sweel red peppers a Lille sour Cream and some paprika. This last dish delights the Eye As Well As the palate because of the vivid colors of the sauce and Pepper strips. Pork tenderloin must be cooked quickly. If overcooked it lends to dry out and toss its flavor. Preparatory Steps for a hungarian style pork tenderloin Are simple but require a bit More time than he actual cooking. An agreeable accompaniment is fettuccine or another pasta blended with vegetables in season. Roast tenderloin of pork with five peppers and paprika sauce 2 Boneless tenderloins of pork about 1 Pound Salt to taste if desired freshly ground Pepper to taste i Teaspoon paprika 2 Tablespoons com Peanut or vegetable Oil it cup finely chopped onion 14 cup finely chopped garlic a cup dry White wine 1 Bay Leaf i cup trash or canned beef Broth it Teaspoon dried thyme 2 targe weel red Pepper cored seeded rid detained 2 Tablespoons sour Cream 2 Tablespoon heavy Cream 2 Tablespoons chopped Parsley. Sprinkle tenderloins with Salt Pepper and paprika. Heal the Oil in a heavy Skillet until quite hot and Edd tenderloins. Cook turning pieces so they Brown evenly on All sides about 5 minutes. Pour Oft fat from pan and scatter onion and garlic around meat. Cook about 3 minutes and add he wine. Bay Leaf Broth and thyme. Bring to boil stirring and cover tightly. Cook 15 minutes. Meanwhile Cut peppers into thin strips about % Inch thick. Scatter Pepper strips Over meal and Cook about s minutes. Move pieces of meat to a serving state and add sour Cream and heavy Cream to Skillet. Stir to blend. Remove Bay Leaf and pour sauce Over meal. Sprinkle Wilh Parsley. Yield 4 Servings. Fettuccine with vegetables 10 cups water Salt to taste if desired 1 Small Zucchini about i Pound 3 tomatoes about it Pound cored and seeded 9 ounces fresh or dried fettuccine 2 Tablespoons Olive or i Teaspoon finery minced garlic i Teaspoon dried hot red Pepper flakes freshly ground Pepper to taste 2 Tablespoons butter 2 Tablespoons chopped tweet Herb such As Basil or Parsley. Bring water to boil. Add Salt. Cut Zucchini into strips about 1 i inches Long and 14-Inch thick. There should be about it cups. Cut tomatoes into i Inch cubes. There should be about 2 cups. Drop fettuccine into the wafer and when the water returns to a boil Cook z to 2 to minutes if fresh pasta is used Cook 7 to 9 minutes or longer if dried pasta is used. Meanwhile heal Oil in a Saucepan and add garlic tomatoes Pepper flakes Salt and Pepper to taste. Cook about z minutes then add Zucchini strips and Cook about 3 minutes. Just before fettuccine is cooked scoop out i cup of the cooking liquid. Set aside. When Lel Lucclle is cooked to the desired oneness Drain it. Return it to cooking pot and add Tomato and Zucchini mixture the reserved cooking liquid Salt and Pepper. Swirl in butter and Sweel Herb. Yield a Servings. Most Tome just got Sears an Wra fqu0nwe is Emil s2 spun ii 1 1 exam across 35 i fully i cooler of Pidy to Law l�-80s  36 Lurli ii s3 scoundrel 10 finale 4 Hunter s 37 Llo Olioli Down m depot Al a ii mar resent i Art of 24 in behind 8 easy Gall 3s of Crumn courage 25 lumbering in Portoff Uwon Tenn a Chi atool13 toe hip 45 wander s treaty or. 2 1 hit for line 46 actor 4 kid s racer Dobbin 14 fury data slower 17 crone15 play prut 47 actions id Dative Lupino Trinh 48"sot it be Clave 49 Memorio 17 top cards Don 18 English so Slippery one ii Auto Flora put spinal eau 7 examine  bit or land 9 Pool Hall prop10 curved molding me jets 29 Decimal base 31 Neutron ii metric unit As the bidding31 portents 37 Flatfish 38 Golf i banker3� Catcher s. Place 40 pizzeria. Fixture141 health nil Plant 42 Docking bite 43 brain. Storm 44 Worth one s yesterday s answer 4/18 4-18 the far Side Page in the stars and stripes saturday april 18.1987