European Stars And Stripes (Newspaper) - February 11, 1988, Darmstadt, Hesse                                Far we s Day of Sharon Hudgins it s thai time of year again. Stationery shops ire full of greeting cards with syrupy messages Candy stores Are stocked with red Satin hearts containing sinful sweets and Rosy cheeked cherubs with silly smiles aim arrows at our most vulnerable spots. If you be been Loo Busy 1o notice this Valentine s Day Fol Derol now s the Lime to think about an appropriate gift for that special someone. Chocolate is surely the most traditional of All Valentine s gifts. Statistics show that every Man woman and child in America consumes an average of 10 pounds of chocolate each year much of it during the Valentine s and Christmas seasons. So it s a Safe bet that your Valentine s Day present will be Well received if it s made out of chocolate. Usla e this year Why not give something bit different however a homemade dessert straight from the heart made out of while chocolate White chocolate is always fun to serve and to eat because the taste of chocolate is such a Surprise. The final Louth i Are Pui on j Triffy Start in apr hot of vol online s Chot Ollars White chocolate is a confection made from Cocoa butter sugar milk powder and Vanilla sometimes with extra chocolate flavor added. The chocolate flavor is More Subtle than in dark chocolate or milk chocolate. White chocolate can be eaten As a Candy or used in cooking and baking. When using White chocolate in the Kitchen always buy the highest Quality to ensure the Best flavor and melting properties. Recommended brands include Tobler Narcisse Lindt Blanc or Nestle Alpine White and Droste White chocolate following Are three of my favorite recipes that use while chocolate As a main ingredient. White chocolate Chestnut pudding u a heavy Rich Cream beige coloured dessert with the delightful taste of chocolate. For an extra special treat Garnish each serving with a Small red Rosebud. White chocolate amaretto mousse is a Light airy concoction ils hint of chocolate flavor accented by Sweet Almond liqueur and Ama Retli cookies. White chocolate sauce is a chocolate Lover s Delight. Serve it As a Topping for ice Cream or As a sauce to accompany cakes and baked puddings. Don t Tell anyone that the flavor is chocolate and watch the surprised looks on their faces after they take the first bite. 4 trip i air Juzi or ctr air ii 1988