European Stars And Stripes (Newspaper) - September 2, 1988, Darmstadt, Hesse                                Several different brands of imitation crab an no available at military comma Martaa. Faked out by imitation crab by Nancy Weir the gwinne11 a daily news ust when you Houghl it was Safe to buy crab salad Al your supermarket Deli or Cran shelled Trout Al your favorite restaurant you discover hat the crab is fake. Imitation crab is proliferating in the United so alas and Hal s nol All bad fake crab is Aboul on Lhoid inc Cost of real crab Rich in protein loss in fat and Makas a Shell tree substitute Lor real crab in salads casseroles soups and sauced dishes. A problem can exist however in a person is on a Low sodium diet initiation crab can have up to 10 times the sodium contained in freshly caught crab although Many processors of real crab put their haul in brine which raises the sodium level of thai Lovasi Hough manufacturers Are looking into ways to reduce sodium Well aware of the latest dietary recommendations they Are limited to some extent. The sail not Only flavors Tho product but also causes a chemical reaction that helps the ingredients to bind together and hold the desired shape. People who have a bad reaction to Mono sodium glutamate mag May need to avoid imitation crab since that ingredient is used in some imitation products id enhance flavor. And inc potential exists Lor restaurants to charge diners High prices commanded by real crab when they actually am using the fess expensive initiation product in Liili in crab is made of real enough seafood it is simply a while meat f